Amount of Cholesterol in Pickles, cucumber, sweet (includes bread and butter pickles)

Vegetables and Vegetable Products

In 100 g (Grams) of Pickles, cucumber, sweet (includes bread and butter pickles) there is 0 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Pickles, cucumber, sweet (includes bread and butter pickles).

Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%
Pickles, cucumber, sweet (includes bread and butter pickles)

Pickles, cucumber, sweet (includes bread and butter pickles) is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, cucumber, sweet (includes bread and butter pickles) are listed below.

Water 76.2 g 76.2%
Energy (calorie) 91 kcal
Energy (joule) 379 kJ
Protein 0.58 g 0.58%
Total lipid (fat) 0.41 g 0.41%
Ash 1.65 g 1.65%
Carbohydrate, by difference 21.15 g 21.15%
Fiber, total dietary 1 g 1%
Sugars, total 18.27 g 18.27%
Sucrose 0 g
Glucose (dextrose) 9.17 g 9.17%
Fructose 8.81 g 8.81%
Lactose 0 g
Maltose 0.29 g 0.29%
Galactose 0 g
Calcium, Ca 61 mg 0.06%
Iron, Fe 0.25 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 18 mg 0.02%
Potassium, K 100 mg 0.1%

Nutrients in Pickles, cucumber, sweet (includes bread and butter pickles)